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Ginger Salmon

Ingredientsboy.png

  • 4 salmon fillets
  • 6 tablespoons soy sauce
  • ΒΌ cup honey
  • 1/3 orange juice
  • 1 onion
  • 1 clove garlic

Preparation

Chop the onion and garlic finely. Combine honey, orange juice, soy sauce, ginger, garlic and onion in a large bowl. Put the fillets into the bowl and marinate for about 1 hour. Turn fillets a few times during marinating. Remove salmon steaks from marinade. Put on grill. Grill for 20 minutes on both sides. At the end of cooking apply additional marinade.

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